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Oatmeal cookie close up shot.

Easy Oatmeal Raisin Chocolate Chip Cookies

Chewy spiced oatmeal cookies packed with sweet raisins and gooey chocolate chunks.
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Prep Time:25 minutes
Cook Time:10 minutes
Total Time:35 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate, cookies
Servings: 9

Ingredients

  • 115 g unsalted butter melted
  • 40 g brown sugar
  • 40 g granulated sugar
  • 1 egg
  • 1 teaspoons vanilla extract
  • 115 g all-purpose flour
  • 1 teaspoon cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp espresso powder
  • 1/4 teaspoon table salt
  • 1/2 teaspoon baking soda
  • 100 g old-fashioned oats
  • 100 grams chocolate chips
  • 100 grams raisins

Instructions

  • Preheat oven to 350℉. Line a baking sheet (also known as cookie sheets) with parchment paper.
  • In a large bowl, combine melted butter, granulated sugar and brown sugar.
  • Add egg and vanilla extract. Whisk until smooth.
  • Add flour, cinnamon, nutmeg, espresso, baking soda and salt. Fold with a spatula until just combined.
  • Fold in oats, chocolate chips and raisins until just combined.
  • Scoop with a 1/4 cup cookie scoop and place on the baking sheet 2 inches apart.
  • Bake for 10-12 minutes or until the center looks dry.
  • Let the cookies cool on a baking sheet or wire rack before storing in a container.